Kabuli Rice
کابلی پلو
Spice level 0 of 4 — Not spicy
Basmati steamed with caramelised sugar, cumin, raisins and sweet carrot. The national dish.
$9.99 3 servings
About 60 minutes to cook once we start.
Order at least 24 hours ahead so we can shop and prep.
Pickup, delivery and catering — choose at checkout.
About this dish
Kabuli pulao is the dish every Afghan table is built around. Long-grain basmati steamed over caramelised sugar so the grains take a deep amber colour, then finished with cumin, sweet julienned carrot and black raisins.
Three servings. Add meatballs, chicken and veggies, or a rack of kabob and you have dinner for the family.
What is in it
Water, salt, oil, cumin, sugar, raisins, carrots, rice